Color: 9 Pieces Set ( 2 pans & 1 pot with utensils )
- ☞9 Pieces Set: The collection includes 9.5 inch Fry Pan with Lid, 8 inch Frying Pan, 2.5 qt. Saucepan with Lid, Silicone Whisk, Ladle, Slotted Spoon, and Slotted Skimmer, satisfying different needs for cooking. Put a paper towel or handkerchief between the pans when stacking.
- ☞ Non – Stick Surface: allows for lower – fat cooking options, Less oil or butter needed. Moreover, the nonstick coating help food slide right off the pan.
- ☞ Heat Distribution:The cookware set adopts aluminum to provide quick and even heat distribution.
- ☞ Cooking Ways: Fry pan – Perfect for fry, stir fry, grill, roast, steam, sauce, ect. Saucepan – Perfect for sauces, soups, stews, pasta, chili, roasts. The silicone cooking utensils is perfect for using with your non-stick kitchenware. Suitable for 2-3 person meal.
- ☞ Induction Bottom: Works on gas, electric, induction, and ceramic glass.
Package Dimensions: 127x461x3302
Nonstick Material makes food slide right off. – Less oil and butter needed.
PFOA / PTEF free – Safer and more healthy dinner to offer.
Clean up is a breeze – Just warm water and a sponge is all you need. Dishwasher Safe.
Stove-top & Oven use – Gas / Electric / Induction / Ceramic Glass
4 set Cooking UtensilsHanging hole design provides grip and easy storage. Heat resistant up to 350 ̊F Dishwasher safe
Cooking Way 9.5 inch Frying Pan – fry, grill, roast, steam, sauce, ect. such as fried eggs or grilled cheese, perfect for 2-3 person meal. 8 inch Frying Pan – fry, grill, roast, steam, sauce, ect. such as fried eggs or grilled cheese, perfect for 1-2 person meal. 2.5 quart Saucepan – soup, sauces, grains, pasta, and rice, boiling water and reheat foods, heating up canned veggies, or gravy, perfect for 1 – 2 person meal. 4 set Cooking Utensils – perfect for using with your non-stick kitchenware.
Warm TipsDon’t use the pan with harsh soaps, abrasives and any sharp objectives. Don’t cut food while it is in the pan. After use, allow the pan to cool completely before washing. Don’t plunge a hot pan into cold water, as this can damage the pan non-stick surface.Put a paper towel or handkerchief between the pans when stacking.
4 set Cooking UtensilsWash with warm water before first use. Do not use when it damaged. Wash and wipe off after use.
Package 8” fry pan x 1 9.5” fry pan with lid x 1 2.5qt. saucepan with lid x 1 Slotted Spoon x 1 Slotted Skimmer x 1 Whisk x 1 Ladle x 1